A Good Cocktail Drink: A Love Letter to Gin and Tonic ★★★★★

There’s a certain magic to enjoying a gin and tonic before dinner on a sweltering summer evening. As the sun sets and the air cools, the crisp and refreshing taste of the cocktail serves as the perfect prelude to a delicious meal. The notes of the gin, combined with the lime and the subtle bitterness of tonic water, awaken the senses and stimulate the appetite. Sipping on a gin and tonic in the evening air creates a sense of anticipation and relaxation, setting the stage for a memorable dining experience ahead, making it a cherished part of summer evenings to savour.

The Perfect Gin and Tonic Recipe

Ingredients:

• 50 ml (2 oz) of premium gin
• 150 ml (5 oz) of high-quality tonic water
• Ice cubes (preferably large)
• A wedge or slice of fresh lime or lemon
• Optional: Fresh herbs like rosemary or thyme for garnish or a few juniper berries for an extra aromatic touch

Instructions:

1. Chill your glass: Start by chilling your glass in the freezer for a few minutes. A cold glass keeps your drink refreshingly cool.
2. Add the ice: Fill the chilled glass with large ice cubes. Large cubes melt more slowly, preventing the drink from becoming diluted too quickly.
3. Pour the gin: Measure and pour 50 ml (2 oz) of your favourite premium gin over the ice. The quality of the gin matters, as it forms the base of your drink.
4. Add the tonic water: Gently pour 150 ml (5 oz) of high-quality tonic water into the glass. Pour it slowly to preserve the bubbles, contributing to the drink’s refreshing character.
5. Garnish: Add a wedge or slice of fresh lime or lemon for a citrusy twist. Gently squeeze it over the drink before dropping it into the glass. You can add a sprig of rosemary, thyme, or a few juniper berries for an extra aromatic boost.
6. Stir and enjoy: Give the drink a gentle stir to mix the flavours, but don’t overdo it. Enjoy the perfect balance of botanicals and citrus in your gin and tonic.

This classic cocktail is all about simplicity and quality. The right gin, tonic, and garnish can make all the difference, turning a standard drink into something extraordinary. Cheers!